PRODUCTS The first cherries are already on the market and I decided to do my first dessert this year with fresh cherries. Tart with mascarpone cream and cream cheese and fresh fruit confit gently sprinkled with powdered sugar. PCB 2ch.ch.brashno mad mammas 125gr.meko oil 1/2ch.ch.zahar 2zhaltaka 1bakpluver 1ch.l.brendi For 80gr.meko cream butter sugar 120gr.pudra 3s.l.maskarpone 3s.l.krema cheese 1yaytse 50ml.pryasno mad mammas 30gr.brashno milk zest of 1/3portokal confi fresh fruit 100gr.yagodi 100gr.chereshi 3/4s.l.zahar grated orange peel for decoration fresh cherries in a bowl sift flour with bakpulvera.Napravete mad mammas well and pour it gently butter, sugar, egg yolks and alkohola.Omesete soft and smooth dough testo.Zaviyte in stretch foil and store in the refrigerator for about 5/10 minutes. Roll out the dough into a circle and very gently transfer in the form of pie or cake form pendulum dano.Pritesnete lightly with fingers and form the crust with a light board so as not to leak plankata.Nabuchete swamps with a fork, not swell too. Bake it in the heated oven for about 20 minutes 200degrres to slightly zachervyavane.Ostavete ponds to cool. Prepare Krama by Cream butter with powdered zahar.Pribavete two types of cheese, egg, flour and orange mlyakoto.Nastarzhete kora.Krema is rare but it does not have to pritesnyava.Pri baking is thickened. On the marshes, mad mammas carefully pour the cream as it unloaded with a spoon.
Bake the tart for about a 180gradusa 15/20minuti. After baking let tart cool completely before serving. Prepare confit plodove.Az fresh picked strawberries and chereshi.Izmiyte plodovete.Narezhete and clean them in halves or quarters and place them in a small kaserolka.Posipete 2/3s.l.zahar with them and leave them for 30minuti.Nastarzhete bark of 1/3portokal.Slozhete fruit for minutes on low heat to thicken slightly sipopa.Ostavete fruit sauce to cool and pour it gently tartata.Porasete with powdered sugar.
Christmas Cookies
I welcome you with a welcome taste and sweet recipes - delicious culinary world of my semeystvo.Tuk will find recipes for delicious homemade food from me, many favorite dishes, desserts and sweets beautifully presented and very lyubov.Retseptite blog are Old cookbooks, my midnight inspirations, culinary magazines, favorite cooking blogs, Grandma's pads but always with my recipes improvizatsii.Nadyavam is to appeal to you to please them with family and friends!
CAKES
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